GREEK POWER BOWL
Nutritionally awesome and really filling! We simmer quinoa with herbs, then toss in fresh spinach, roasted chickpeas, cherry tomatoes, cucmber, feta and drizzle on top Greek yogurt tzatziki dressing
Crisp Romaine Mix, Shredded Parmesan Cheese, Whole Wheat Croutons, Creamy Caesar Dressing with a shot of Cholula Hot Sauce
Crisp Romaine Mix, Basmati Rice, Avocado, Crushed Tortillas, Red and Vidalia Onions, Cilantro, Dried Cranberries, Ancho Chipotle Dressing with a lime squeeze
Crisp Romaine Mix, Organic Farro, Olives, Onions, Grape tomatoes, Feta Cheese, Greek Vinaigrette
Overnight marinated flank steak cooked medium rare cooked with spring onions and dressed with chimichurri sauce. Steak is served on a refreshing medley of butter lettuce, citrus infused fingerling potatoes, roasted summer corn, and avocado all dressed in Meyer lemon vinaigrette. (steak served medium rare unless otherwise requested)
SOUTHWEST MANGO PINEAPPLE CHICKEN
Chicken cooked with chipotle mango and pineapple chutney served with freshly cut mango, grilled pineapple, summer roasted corn and avocado on a bed of crispy romaine and basmati rice drizzled with cool creamy chipotle lime dressing.